So I'm back! I spent the weekend being lazy and cooking. I also went to see Gaelic Storm in concert at the Fitzgerald Theatre in St. Paul. It was a GREAT show and--get this--I did not fill up the entire seat! There was ROOM on either side of me when I sat down! Darcy and Phil noticed that they were more comfortable, too! Like I said, sometimes this massive weight loss thing feels kind of like being in someone else's body.
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Last Thursday night I made a pork roast in the oven. I put a mushroom gravy over it. I had it for dinner and I brought some for myself and Louise on Friday. Sunday I took the leftover mushroom gravy, added turkey meatballs, a splash of dry sherry, a pinch of nutmeg and some garlic powder and had Sort-of-Swedish-Meatballs. | No horsemeat HERE! Heh. |
I had a bunch of leftover pork roast so I decided to make it into Carnitas. Click the pic if you want the recipe. The pork was so tender it fell apart. We're making carnitas salads for dinner tomorrow!
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| Slow Cooker Pork Carnitas |
So I'm all about crock pot stuff right now and if you have anything to share, please do so!
Tonight I will run when I get home, then I will have delicious tuna fish for dinner. I will watch yet ANOTHER evening of James Bond whilst I knit.
'Til next time,
K
Are you going to be James Bonded out come Friday? Those recipes sound wonderful, I can almost have some. We need top do the fish thing soon.
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